Welcome to La Terraza de Teo

Since opening a few years ago, the Restaurant La Terraza de Teo, Guadiaro has followed an upward trajectory, becoming more valued by their customers. This is not coincidental, but the daily work of a team led by Francisco Teodoro and his wife Manoli Gonzalez.

Featuring an exclusive and intimate atmosphere, La Terraza de Teo has one of the best restaurants in the area, and the extensive menu features a selection of the best meats and the freshest fish market food to which you incorporate a range of delicious starters, such as octopus with sea urchin sauce, salad or a series of highly original and innovative. Good wine from its extensive wine cellar is the perfect, finishing dinner or lunch with one of the delicious homemade desserts.

One way to sample several dishes on the menu choose the menu is long and narrow, which tested various salads and entrees, as well as fish and meat. This is a good option to evaluate the quality of the entire menu. For an intimate dinner, relaxed and high quality, try the La Terraza de Teo Restaurant Gastrobar.

Restaurant Gastrobar

Located in Guadiaro, a short distance from the elite resort of Sotogrande, the La Terraza de Teo Restaurant Gastrobarstands as one of the best in the whole environment. The privacy provided by a terrace and a friendly and exquisite personal service, make a dinner a delight. The extensive experience of Francisco Teodoro in the world of the restoration is quite an advantage in providing the best service and the best food, nothing like the hands of his wife Manoli. From your kitchen come dishes that invite the customer to return. To test various dishes, it is best to choose the menu long and narrow, a wide selection of charter to be a feast. All washed down with wines from his cellar and finished with one of their homemade desserts.